Conductivity

Description

The sensor measures the electrolytic conductivity of a process liquid. The sensor uses the inductive measuring principle. An integrated, fast-response temperature probe (Pt1000) simultaneously detects the process temperature. The overall construction of the sensor conforms to EHEDG standards. The joint and gap-free design as well as the high quality of the finish meet the highest standards for hygienic processes. The body material is made out of a PEEK (polyether ether ketone) grade that is approved for food use. A wide range of process connections is available to ensure flexibility in plants and to provide spare equipment for older devices. The sensor is designed primarily for use in food and beverage plants. If the body material is suitable, however, it can also be used in other industries. Customized variants (OEM versions) are available upon request. Because the sensor measures inductively, it is practically maintenance-free compared to the conductive measurement method. Deposits and grease or oil films on the surface of the sensor have virtually no effect on measuring accuracy.